Week 20: Dark Chocolate Peanut Butter Skillet “Cake”

Over the weekend my boyfriend and I took a quick trip to Milwaukee to celebrate our birthdays together. As birthdays imply, it was a very indulgent weekend full of wine, dessert and so much other goodness!

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To be honest, I enjoyed myself so much this weekend, I didn’t even think about what cake I was going to be making until Monday night. Oops.

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Week 7: Nostalgic Mini Morsel Pound Cake

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Seventh through twelfth grade, I coveted my best friends lunch box. Not because of the sandwiches with hand cut rotisserie chicken and munster cheese layered between ‘everything’ ciabatta rolls. Definitely not because of that. I was envious of what came after the sandwich. When the savory was over, she casually whipped out a parcel fastidiously wrapped in shiny tin foil. Inside the palm sized package was tucked the most delicious mini morsel pound cake her mom made fresh every week! If I was lucky, she’d let me have a bite.

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